Description
My pineapple slushie is a refreshing and delicious drink that's perfect for a hot summer day. This frosty beverage is made with frozen pineapple, coconut water, orange juice, and lime juice.
Ingredients
Scale
- 14.8 ounces (420 g) frozen pineapple (about 3 heaping cups)
- 1 1/2 cups (354 ml) unsweetened coconut water or seltzer water
- 1/2 cup (118 ml) orange juice
- 2 tablespoons fresh lime juice (about 1 lime)
Instructions
- Add the frozen pineapple, coconut water, orange juice, and lime juice to the blender and pulse to break up the pineapple.
- Then blend until no large chunks of pineapple are left.
- Pour into glasses and enjoy!
Notes
Weighing frozen pineapple is more accurate than packing a measuring cup with frozen pineapple. If you don’t have a scale, try 3 1/2 cups instead of 3 leveled-off cups.
To use fresh pineapple: trim, core, then cut the pineapple into small chunks. Add it to the blender with 2 1/2 to 3 cups of ice, coconut water, orange juice, and lime juice. Then blend until the ice is broken up.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: beverages
- Method: blender
- Cuisine: american
